{"title":"Single Products","description":null,"products":[{"product_id":"ribeye","title":"Ribeye","description":"\u003cp\u003eThe gold standard for steak lovers who prioritize rich, indulgent flavor, our Ribeye is famous for its exceptional, naturally dense intramuscular marbling. Cut from the beef rib primal, this steak features a prominent ribeye cap, the most tender, flavorful muscle on the entire animal, making every bite exceptionally tender, juicy, and packed with deep beef flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eHighly marbled boneless rib steak. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eUltra-rich, buttery, and intensely savory with a tender, juicy bite that melts in your mouth as the fat renders out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat pan-searing in a heavy cast-iron skillet, searing over hot charcoal or hardwood logs, or reverse-searing for extra-thick cuts to build a deep, caramelized crust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eHeavy marbling acts as an internal self-baster during cooking, ensuring maximum moisture retention and forgiving performance on high-heat grills.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e1 lb\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662641291629,"sku":null,"price":63.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_Ribeye-1.jpg?v=1786112605"},{"product_id":"filet","title":"Filet","description":"\u003cp\u003eThe undisputed pinnacle of steak tenderness, our Filet Mignon offers a luxurious, melt-in-your-mouth dining experience. Cut from the center of the tenderloin, a muscle that bears virtually no weight, this prized cut features an exceptionally fine grain with zero tough connective tissue, making it the smooth, buttery star of any high-end steak dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Ultra-tender, boneless tenderloin steak. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eMild, refined, and delicate beef flavor paired with an effortlessly tender, buttery texture that practically cuts with a butter knife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat pan-searing in a cast-iron skillet finished with butter, garlic, and fresh herbs, wrapping in bacon to add smoky fat, or preparing classic Steak Diane and Beef Wellington.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eExtremely lean with zero waste, offering an elegant, restaurant-quality presentation that cooks up quickly and evenly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e0.5 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662641848685,"sku":null,"price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Filet_1.png?v=1786113428"},{"product_id":"new-york-strip","title":"New York Strip","description":"\u003cp\u003eThe quintessential steakhouse classic, the New York Strip delivers a prime balance of intense, beefy flavor and satisfying texture. Sourced from the short loin, this iconic cut is defined by its fine marbling and robust edge of fat that melts during cooking, self-basting the meat to keep every bite tender and juicy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Premium boneless short loin strip steak. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eBold, deep beef flavor profile with a firm, velvety bite and a rich caramelized crust when seared.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat pan-searing in a cast-iron skillet with butter, garlic, and fresh thyme, outdoor flame-grilling, or reverse-searing for thicker cuts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e Highly marbled muscle structure ensures exceptional moisture retention and even cooking, offering a reliably premium steakhouse experience at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e0.7 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662645354861,"sku":null,"price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_NYStrip-1_2.jpg?v=1786112441"},{"product_id":"sirloin-steak","title":"Sirloin Steak","description":"\u003cp\u003eA dependable steakhouse mainstay, our Sirloin Steak balances moderate marbling with a naturally lean structure to deliver big beef flavor without being overly heavy. Sourced from the primal top sirloin, this cut features a fine, tight muscle grain that sears up quickly while offering a firm, satisfying bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003ePremium, boneless top sirloin steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eSavory and robust with a clean, classic beef flavor profile and a tender, firm texture when cooked to medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHot-and-fast outdoor grilling, pan-searing in a hot cast-iron skillet with butter basting, cutting into skewers for kabobs, or slicing over fresh dinner salads.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eNaturally lean and high in protein while staying tender, making it an extremely versatile everyday steak option that cooks quickly and evenly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight:\u003c\/strong\u003e 1.1 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662648631661,"sku":null,"price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Sirloin_1.png?v=1786113876"},{"product_id":"chuck-eye-steak","title":"Chuck Eye Steak","description":"\u003cp\u003eKnown in insider circles as the \"Poor Man’s Ribeye,\" the Chuck Eye Steak delivers remarkable ribeye-like flavor and tenderness at an accessible price point. Cut from the upper chuck primal directly adjacent to the prime rib section, this hidden gem shares the same rich intramuscular fat and tender muscle group as its famous neighbor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eTender, well-marbled chuck roll steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eRich, deeply buttery beef flavor with a juicy, tender bite that rivals high-end steakhouse cuts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat pan-searing in a cast-iron skillet with butter and herbs, hot-and-fast outdoor grilling, or broiling to medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eOffers premium ribeye flavor and texture at a fraction of the cost, making it an exceptional option for everyday steak lovers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e0.8 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662654857581,"sku":null,"price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_ChuckRoast_1.png?v=1786114240"},{"product_id":"picanha","title":"Picanha","description":"\u003cp\u003eThe prized crown jewel of Brazilian steakhouses, Picanha, also known as the sirloin cap, is celebrated worldwide for its incredible flavor and iconic presentation. Sourced from the top of the rump, this cut is defined by a thick, luxurious cap of fat that bashes the tender meat in rich juices as it cooks, creating an unmatched blend of buttery richness and deep beef flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eTender sirloin cap with a thick fat cap intact. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eIntensely savory and rich with a signature melt-in-your-mouth tenderness highlighted by crisp, rendered fat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Curved into C-shapes on skewers and rotisserie-roasted over open flames, high-heat grilling, or sliced into thick steaks and pan-seared cap-side down on cast iron.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eThe thick fat cap acts as a natural basting agent during cooking, keeping the meat exceptionally tender while creating an incredible caramelized crust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e0.4 oz\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662656495981,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Picahna_4.png?v=1786114701"},{"product_id":"tri-tip","title":"Tri-tip","description":"\u003cp\u003eA West Coast grilling legend, our Tri-tip is a triangular cut harvested from the bottom sirloin that combines the deep, rich flavor of sirloin with the tender, juicy texture of a premium steak. Boasting excellent fine-grained marbling, this versatile roast sears up with a delicious exterior bark while remaining remarkably tender on the inside.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eTriangular bottom sirloin roast. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eDeeply savory, mineral-forward beef flavor with a tender, buttery bite when carved thinly against its converging grain patterns.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat grilling or smoking over oak wood (Santa Maria-style), reverse-searing on a cast-iron skillet, or roasting in the oven and carving into steak sandwiches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eOffers the rich experience and texture of a high-end steak in a roast-sized format, making it ideal for feeding small groups with minimal effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e2.7 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662657577325,"sku":null,"price":123.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_TriTip-1_2.jpg?v=1786112850"},{"product_id":"flank-steak","title":"Flank Steak","description":"\u003cp\u003eA quintessential lean cut favored for its bold, hearty profile, our Flank Steak delivers incredible flavor with minimal prep. Cut from the abdominal muscles, this flat steak features a tight, uniform grain structure that sears up beautifully while staying tender and juicy when cooked to medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Lean, flat muscle cut with pronounced grain. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture:\u003c\/strong\u003e Deeply savory and beefy with a firm, satisfying texture that becomes exceptionally tender when sliced thinly across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Quick high-heat grilling or broiling, stir-fries, classic London broil, fajitas, and thinly sliced steak wraps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e Extremely versatile and high in lean protein, offering uniform thickness for quick, predictable cooking times across the entire cut.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e1.7 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662658330989,"sku":null,"price":71.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_FlankSteak-1.jpg?v=1786112244"},{"product_id":"skirt-steak","title":"Skirt Steak","description":"\u003cp\u003eA fan favorite for high-heat cooking, our Skirt Steak is prized for its rich marbling and deep, beefy intensity. Sourced from the diaphragm area, this long, flat cut boasts prominent grain structure that captures marinades effortlessly and sears up with a incredibly flavorful, crispy crust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eHighly marbled, long-grain muscle cut. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture:\u003c\/strong\u003e Bold, robust beef flavor with a juicy, chewy bite that turns melt-in-your-mouth tender when sliced thinly across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eFlash-grilling over searing coals, blistering on a smoking-hot cast-iron skillet for street-style tacos, classic fajitas, or chimichurri steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eCooks in just minutes over intense heat and absorbs bold, acidic marinades better than almost any other cut.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e1.6 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662662066541,"sku":null,"price":72.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Skirt_3.png?v=1786115221"},{"product_id":"bavette-flap-steak","title":"Bavette Flap Steak","description":"\u003cp\u003eOften referred to as the butcher’s best-kept secret, our Bavette Flap Steak offers the intense beef flavor of a skirt steak paired with the velvety tenderness of a fine sirloin. Sourced from the sirloin flap, this versatile cut features long, loose muscle fibers that excel at holding rich marinades and searing up with a deeply caramelized, savory crust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Tender, coarsely grained sirloin flap steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eRobust, mineral-rich beef flavor with an ultra-tender bite when sliced across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat flash grilling or cast-iron searing for carne asada, steak frites, fajitas, or vibrant summer salad toppers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e Loose grain texture easily absorbs marinades and cooks quickly over high heat, delivering maximum flavor with minimal cooking time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e4 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662662459757,"sku":null,"price":168.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Bavette_1.png?v=1786117268"},{"product_id":"chuck-roast","title":"Chuck Roast","description":"\u003cp\u003eThe quintessential cut for home cooks and barbecue enthusiasts alike, our Chuck Roast is thick, heavily marbled, and packed with deep, traditional beef flavor. Harvested from the shoulder section where muscles work hard, this roast is loaded with natural connective tissue and rich fat that melt during low-and-slow cooking, transforming a tough cut into exceptionally tender, mouthwatering meat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Heavily marbled, boneless shoulder roast. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eDeeply savory and rich with a fork-tender, fall-apart texture that absorbs broths, spices, and aromatics exceptionally well.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Slow-braising in a Dutch oven for classic pot roast, low-and-slow smoking for pulled beef or pit-style brisket alternatives, Mexican-style birria, and rich, long-simmered beef stews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eHigh collagen content breaks down into natural gelatin as it cooks, enriching your cooking juices into a naturally thick, savory gravy without needing artificial thickeners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e3.8 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662663213421,"sku":null,"price":107.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Chuck_2.png?v=1786121176"},{"product_id":"sirloin-tip-roast","title":"Sirloin Tip Roast","description":"\u003cp\u003eA versatile, naturally lean powerhouse cut, the Sirloin Tip Roast offers an incredible balance of beefy depth and budget-friendly value. Cut from the hindquarter adjacent to the sirloin, this thick, dense roast features fine muscle grain that transforms into ultra-tender, savory slices when roasted low and slow or sliced ultra-thin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Boneless, lean beef roast. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture\u003c\/strong\u003e: Robust, classic beef flavor profile with a firm, clean structure that stays tender and juicy when cooked with gentle heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Slow-roasted whole in the oven for medium-rare Sunday dinners, braised in a Dutch oven with root vegetables, carved thin for gourmet deli-style roast beef sandwiches, or cubed for slow-cooked pot roasts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eLean and high in protein with minimal waste, giving you maximum sliceable yield and hearty versatility for meal prep and family meals alike.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight:\u003c\/strong\u003e 2.9 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662665408877,"sku":null,"price":91.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_SirloinTipRoast_1.png?v=1786121594"},{"product_id":"standard-short-ribs","title":"Standard Short Ribs","description":"\u003cp\u003eA classic butcher cut made for comfort-food cooking, our Standard Short Ribs offer thick, meaty portions layered with rich intramuscular marbling. Cut English-style into manageable, individual bone-in sections, this cut breaks down into melt-in-your-mouth tenderness during long, low-temperature cooking, rendering out deep beef flavors into rich, velvety pan juices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eClassic English-cut short rib blocks on the bone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eUltra-rich, savory, and robustly beefy with a luscious, tender texture that shreds easily off the bone after cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Slow-braised in red wine, stout, or beef stock with aromatics, Dutch oven stews, pressure cooker pot roasts, or smoked low-and-slow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eHigh collagen content renders naturally into a gelatin-rich sauce, providing maximum flavor density and succulence for braises and stews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e2.5 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662670618989,"sku":null,"price":75.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_ShortRibs-1_2.jpg?v=1786112692"},{"product_id":"dino-short-ribs","title":"Dino Short Ribs","description":"\u003cp\u003eThe holy grail of low-and-slow barbecue, our Dino Short Ribs are a showstopping cut engineered for serious pitmasters. Uncut and attached to the massive plate bone, these thick-cut ribs boast rich intramuscular marbling and a heavy cap of meat that transforms into buttery, rich tenderness over a long smoke.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eWhole 3-bone 123A plate short ribs left on the bone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eUnmatched beefy flavor with a silky, melt-in-your-mouth texture beneath a deep, bark-encrusted exterior.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eSmoked low-and-slow over post oak or hickory, braised in red wine and herbs until tender, or slow-roasted in the oven for a dramatic center-piece roast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eMassive bone-in structure retains rich juices throughout long cook times, yielding a decadent, steakhouse-quality yield with legendary visual appeal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight:\u003c\/strong\u003e 1.5 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662671765869,"sku":null,"price":60.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_DinoRibs_1.jpg?v=1787324460"},{"product_id":"korean-style-ribs","title":"Korean Style Ribs","description":"\u003cp\u003eCut thin across the bone, our Korean Style Ribs bring a classic barbecue favorite straight to your kitchen. Striated with rich intramuscular fat and tender meat, this cut is designed to absorb sweet, savory marinades deeply and caramelize quickly over intense heat for an unforgettable bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003eFlanken-cut short ribs sliced thinly across three to four ribs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture:\u003c\/strong\u003e Rich, deeply beefy flavor with a tender, quick-cooking texture that balances caramelized, smoky outer edges with a juicy center.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e High-heat grilling, quick skillet-searing, or traditional Korean LA Galbi marinating with soy, sesame, ginger, and Asian pear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e Cooks in minutes over high heat, offering a restaurant-quality, crowd-pleasing cut that delivers high-impact flavor with minimal prep time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage weight: \u003c\/strong\u003e1.7 lbs\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662672355693,"sku":null,"price":60.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_KoreanRibs_1.png?v=1786123676"},{"product_id":"beef-bacon","title":"Beef Bacon","description":"\u003cp\u003eA game-changing alternative to traditional pork bacon, our Beef Bacon brings a deep, smoky richness to the breakfast table and beyond. Cured and hardwood-smoked to perfection, this specialty cut comes from the well-marbled beef belly (short plate), giving you thick, crisp slices packed with intense beef flavor and an incredible crisp-to-tender contrast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Cured and smoked beef belly sliced thick, portioned in 1 lb vacuum-sealed packages ($36\/lb).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eBold, savory, and smoky with a rich fat render that crisps up beautifully while retaining a meaty, chewy center.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Pan-fried for classic breakfast plates, layered on gourmet burgers, crumbled over fresh salads, or wrapped around steaks and jalapeño poppers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eNaturally pork-free, high-protein bacon option that renders down rich beef drippings ideal for frying eggs or searing potatoes.\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662673371501,"sku":null,"price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_BeefBacon_1.jpg?v=1786112159"},{"product_id":"premium-award-winning-hamburger-patties","title":"Premium Award-Winning Hamburger Patties","description":"\u003cp\u003eCrafted to turn a standard backyard cookout into an artisan burger experience, these pre-portioned patties deliver exceptional steakhouse flavor with zero prep work. Ground from whole-muscle cuts to ensure maximum juiciness and a rich beef flavor profile, they hold their shape on the grill while cooking up tender and packed with real flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Pre-formed, thick-cut gourmet burger patties packed in convenient 1 lb packages ($26\/lb).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eExceptionally juicy and deeply savory with a soft, steakhouse-quality crumble that melts in your mouth without feeling dense or dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eHigh-heat flame-grilling, searing on a cast-iron skillet, or pan-frying to build classic cheeseburgers, bacon smash-style patties, or elevated mushroom-swiss burgers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003ePerfectly portioned for quick cook times and even searing, offering a convenient, high-protein weeknight or weekend meal option that outperforms store-bought patties.\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662674354541,"sku":null,"price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OA_Hamburger_1.png?v=1786124294"},{"product_id":"beef-brats","title":"Beef Brats","description":"\u003cp\u003eA hearty, butcher-shop classic reimagined with an ultra-premium twist, our Beef Brats take the traditional German bratwurst and give it a rich, modern upgrade. Made exclusively from 100% top-quality beef, these sausages deliver a robust, deeply savory taste profile seasoned with a refined blend of herbs and spices that highlight the beef rather than overpower it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Hand-crafted, 100% all-beef sausage links portioned in 1 lb vacuum-sealed packages ($32\/lb).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eRich, aromatic, and savory with an exceptionally juicy interior and a firm, satisfying snap when cooked.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Perfect for simmering in beer and onions before hitting a hot grill, pan-roasting alongside peppers, or serving simply tucked into a toasted bun with cold-pack mustard and sauerkraut.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eDelivers a pure, filler-free beef flavor profile that brings a elevated, gourmet standard to game-day spreads and weekend cookouts.\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662676189549,"sku":null,"price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_JalapenoCheddarBrat-3.jpg?v=1786122907"},{"product_id":"beef-franks","title":"Beef Franks","description":"\u003cp\u003eForget everything you know about standard mass-produced hot dogs. our Beef Franks are an elevated take on an American classic. Crafted from 100% premium, whole-muscle beef and blended with a masterfully balanced blend of traditional spices, these franks deliver a rich, savory bite with a natural casing snap that sets them apart from the rest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut: \u003c\/strong\u003ePremium 100% all-beef franks, crafted into classic links and packed in 1 lb packages ($30\/lb).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture:\u003c\/strong\u003e Intensely savory and smoky with a firm, juicy bite, wrapped in a natural casing that provides an unmistakable crisp snap when cooked.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Outstanding charred over an open grill, pan-seared in butter for a quick crispy skin, poached for a tender bite, or sliced into gourmet campfire stews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eFree from cheap fillers and artificial additives, offering a high-protein, heritage-quality upgrade to summer cookouts and easy weeknight meals.\u003c\/p\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662678647149,"sku":null,"price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_SmokedBeefFrankSausage-1.jpg?v=1786112798"},{"product_id":"ground-beef","title":"Ground Beef","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel md-content enable-updated-hr-color force-compact-layout stronger tutor-markdown-rendering\" id=\"model-response-message-contentr_0946a374252babe8\" dir=\"ltr\"\u003e\n\u003cp\u003eEvery great meal starts with a solid foundation, and our Ground Beef is crafted to bring real flavor back to the everyday staple. Ground from premium cuts rather than leftover trimmings, it offers an optimal meat-to-fat balance that locks in moisture, delivers a rich beefy punch, and cooks up perfectly without shrinking away into excess grease.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cut:\u003c\/strong\u003e Artisanal grind sourced from high-quality whole-muscle beef cuts, portioned into convenient 1 lb vacuum-sealed packages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor \u0026amp; Texture: \u003c\/strong\u003eDeeply savory, naturally juicy, and rich with a clean, satisfying finish that elevate standard comfort food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Uses: \u003c\/strong\u003eBuilt for smash burgers, thick flame-grilled patties, hearty chili, slow-simmered bolognese, tacos, and weeknight meatloaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits: \u003c\/strong\u003eHigh-protein, nutrient-dense daily staple that offers uniform browning and maximum moisture retention across all cooking methods.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\n\u003c\/div\u003e","brand":"Ollie Allen's Frontier Meat","offers":[{"title":"Default Title","offer_id":53662679990637,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/9846\/2829\/files\/OAM_GroundBeef-1.jpg?v=1786112339"}],"url":"https:\/\/frontiermeat.com\/collections\/single-products.oembed","provider":"Ollie Allen's Frontier Meat","version":"1.0","type":"link"}