Grass-Fed Beef delivery from a Colorado Legacy Ranch & Trusted Partners.

What Makes Ollie Allen’s Frontier Meat Different

Legacy ranch & 
trusted partners

Built on our Colorado legacy ranch story and produced with partner ranches that meet our standards.

Grass-finished, always

Grass-finished on forage for life no feedlot finishing.

Humane, low-stress handling

Handled and processed through trusted partners using calm, low-stress practices from pasture to packing.

Our Promise

When families look for grass-fed beef delivery, they deserve more than a label they deserve clarity. We work with ranch and processing partners who share our standards, so you know the people, practices, and source behind every cut.

There’s no mystery behind our beef. Just real land, real ranchers, and real care.

Choose Your Frontier Box

Every cut comes from a traceable supply chain from a Colorado pasture to your doorstep. Ships frozen with insulation + dry ice. Add-ons, gifts, and prepay options available.

Frontier Essentials
5 lb box
Rancher’s Choice
10 lb box

Frontier Essentials Subscription Box

5lb Box | $159

Rotating monthly mix of ground beef, sausages/burger patties, steak, and slow-cook cuts built for real weeknight cooking.

Ideal for 1–2 people who want premium grass-fed beef delivery without overfilling the freezer.

Rancher’s Choice Subscription Box

10b Box | $289

More steaks, bigger slow-cook cuts, and a generous rotating ground category—ground beef, sausage, and patties.

Designed for families and home cooks who want dependable grass-fed beef delivery that keeps the freezer stocked.

How it Works

FROM OUR PASTURE TO YOUR PLATE

1

Choose your box

Pick the box that's right for you. Our 5lb and 10lb options make it easy to enjoy premium grass-fed and finished beef at home.

2

We process, pack, and ship

Delivered to your door using trusted USDA partners. Shipped frozen with insulation and dry ice. Tracking included.

3

Cook with confidence

Cook with confidence and receive recipes, ranch updates, and tips for every cut in your grass-fed beef delivery.

From Our Customers’ Tables

“Finding reliable grass-fed beef delivery felt impossible until we tried Ollie Allen’s Frontier Meat. The flavor and transparency give me peace of mind every time I cook for my kids.”

— Melissa H., Denver, CO
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“Our grass-fed beef delivery shows up right on schedule, and I know the ranch and the people behind every cut.”

— Rob and Tia G., Fort Collins, CO.
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Our Family Story

In 1911, Olive “Ollie” Allen settled what would become the Allen Family Ranch. When the Dust Bowl and Great Depression hit, most of the valley lost their land. Ollie refused to let that happen. She trapped and sold pelts through bitter winters to make ends meet. Our family continues to celebrate her fortitude and resilience.

Seven generations later, we are still stewards of the land raising grass-fed, grass-finished cattle on the same stretch of Colorado ground. When families choose our grass-fed beef delivery, they’re stepping into a story of resilience and stewardship.

How We Care For the Land and Animals

We live by what we call the law of the land. You close the gate you open. You watch the movement of the wildlife. You pay attention to what the grass and the weather are telling you because if you forget, the land reminds you.

Our cattle graze on pasture in a rotational system that protects soil and grasses. We work with humane processors who follow Dr. Temple Grandin’s standards to keep animals calm and low-stress. We don’t use hormones. Antibiotics are used only when an animal needs medical care never as routine, never to mask poor conditions.

That care carries through every grass-fed beef delivery we ship. For you, that means clean, responsibly-raised beef with real flavor and care behind every cut.

“When you take care of the land, it takes care of you.”